Jen’s Birthday Dinner
April 8, 2024

salmon mosaic
cucumber gazpacho, dill oil, mandarins  

seared scallops
dashi couscous, roasted corn, smoked tomato coulis

korean fried chicken
kimchi yogurt, 48-hour pickles, grapes

chinese steamed fish (清蒸鱼)
branzino “en papillote”, seasoned soy, ginger, wine

honey lemon buttercake
salted pecan, ginger anglaise, tart lemon curd